
I brought these to a class party. Some wanted the recipe so here you go. Super easy, and makes a lot...great for parties!
• 1 cup sugar
• 1 cup karo syrup
• 1 cup peanut butter
• 5-6 cups rice krispies
Grease a 10 x 15" cookie sheet. Bring the sugar and karo syrup to a boil. Remove from the heat and add in peanut butter. Pour over rice krispies. Stir until well coated and then pour into pan.
Frosting:
• 1 cup milk chocolate chips
• 1 cup butterscotch chips
Melt together chocolate chips, and then frost the rice krispies with the mix. Let cool for 1 hour before serving. I usually put them in my fridge if I have the space.

Jessica Nelson
No comments:
Post a Comment